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Address
Indonesia, Jakarta, Komplek Departemen Dalam Negeri II, No. C-2 Pondok Labu
Director
Chief
Phones of enterprise
management
+62
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About enterprise
Tani Raya Sejahtera, Company
A distribution company and supplier of agricultural products of Indonesia. Tani Raya Sejahtera positioning itself as a supplier and distributor of specialty products on-line local chili Indonesia with superior quality and competitive price and corresponding market developments.
In stock
One medium-sized green pepper has 95 mg vitamin C, which is enough for one day's worth of vitamin C. A green pepper also has only 24 calories and 209 mg potassium.
Group: Pepper
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The zucchini has a delicate flavor and requires little more than quick cooking with butter or olive oil, with or without fresh herbs.
Group: Courgettes
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Japanese Cucumbers are widely used throughout Asia. As members of the gourd family, cucumbers are cylindrical in shape, green-skinned and have edible seeds surrounded by mild, crisp flesh.
Group: Fresh vegetables
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Ground white pepper is sometimes used in Chinese cooking or in dishes like salad, light-coloured sauces or mashed potatoes, where black pepper would visibly stand out. White pepper has a slightly different flavour from black pepper due to the lack of certain compounds which are present in the outer...
Group: Pepper
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Onions are often chopped and used an ingredient in various hearty warm dishes, but are often used as a main ingredient in their own right, for example in French onion soup or onion chutney. Onions pickled in vinegar are eaten as a snack. They are also used raw in cold salads.
Group: Bulb onion
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Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. Garlic may be applied to breads to create a variety of classic dishes, such as garlic bread, garlic toast, bruschetta, crostini and canapé.
Group: Garlic
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Potatoes are prepared in many ways: skin-on or peeled, whole or cut up, with seasonings or without. The only requirement involves cooking to swell the starch granules. Most potato dishes are served hot, but some are first cooked, then served cold, notably potato salad and potato chips/crisps.
Group: Potatoes
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Red chilies contain high amounts of vitamin C and carotene. In addition, peppers are a good source of most B vitamins, and vitamin B6 in particular. They are very high in potassium, magnesium, and iron.
Group: Pepper
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Shallots are popular with gourmets, being used in fresh cooking in addition to being pickled. Finely sliced, deep-fried shallots are used as a condiment in Asian cuisine, often served with porridge.
Group: Shallot onions
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Nutmeg is used for flavouring many dishes, usually in ground or grated form, and is best grated fresh in a nutmeg grater.
Group: Nutmeg